Admiralty Distillers is the only distiller on the Peninsula with the equipment to make alcohol at a high enough proof that can be used for sanitizer.

Admiralty Distillers is the only distiller on the Peninsula with the equipment to make alcohol at a high enough proof that can be used for sanitizer.

Peninsula distiller to make hand sanitizer

Hopes are to begin production this week

PORT TOWNSEND — Known for its spirits such as whiskey and gin, Admiralty Distillers is shifting gears to assist with the COVID-19 pandemic and will start producing hand sanitizer for first responders and health care workers.

Owner Jake Soule, 48, hopes to begin production this week on the first batch of hand sanitizer. He was waiting Thursday on a shipment of bottles and glycerin to begin production in earnest.

Soule doesn’t know how much money he’ll end up investing in the project, but he predicts it to be in the thousands, mainly for materials, as the majority of his equipment used to distill spirits will make the conversion. He plans to donate the first bottles to those on the front lines but he may later open it up to the general public at cost.

ADVERTISEMENT
0 seconds of 0 secondsVolume 0%
Press shift question mark to access a list of keyboard shortcuts
00:00
00:00
00:00
 

“This isn’t a money maker. This is so everyone can be safe,” Soule said. “It’s been interesting jumping down this rabbit hole.”

Production on regular spirits has halted through the pandemic as he hasn’t had many sales and he can’t risk cross-contamination between materials.

“I only have one production line,” Soule said.

Admiralty Distillers began production in 2013 after Soule got his distilling permit from the Alcohol and Tobacco Tax and Trade Bureau (TTB), but it didn’t open for public sale until 2016.

Soule is the only current employee of the distillery.

Soule has been thinking about converting for awhile, but it wasn’t until last week that the Food and Drug Administration (FDA) and TBB made it possible for distilleries to switch productions to hand sanitizer.

Usually, it requires a specific permit, and the FDA oversees hand sanitizer as a drug and the TBB manages distilleries, Soule said.

“They basically said, ‘For the time being, you guys just go for it,’” Soule said.

Soule doesn’t know how much he’ll be able to produce as he wants to assist first responders and medical personnel with their stocks and then have some available for the public.

“While I would like to promise enough for everyone, I can’t,” he said. “There’s a pretty big effort all over the state by Distillers Guild members to really make a difference.”

This project has become a community effort, with other breweries and wineries assisting him with getting supplies he needs, but he is the only distiller on the North Olympic Peninsula that has the equipment to make alcohol at a high enough proof that can be used for sanitizer, Soule said.

Local partners so far include Camaraderie Cellars, Finnriver, Discovery Bay Brewing, Ryan Trail and Port Townsend Vineyards.

Soule said he hopes the list will continue to grow.

Part of his decision to make the shift was in part due to other distilleries in the nation switching models. He also said the Department of Emergency Management approached him about the possibility.

Soule wanted to start a distillery due to his love of spirits as a consumer.

“Distilling is a mix of art, science and a little voodoo,” he said.

The main materials he needs to make hand sanitizer is alcohol that is at least 80 percent (160 proof) — which he will have to denature himself or be charged taxes — glycerin and hydrogen peroxide. He plans to follow a recipe released by the World Health Organization.

“I could also use Isopropyl alcohol, but good luck finding that now,” he said. “It’s not a super complicated recipe.

“Long story short, it’s just a blend of that stuff.”

Soule encourages members of the public to save appropriate small bottles and containers — due to the shortage in the supply chain — and if people are interested in donating, Soule asks to be contacted by email at Jake@admiraltydistillers.com because the criteria for ingredients he can use is stringent.

Those interested in purchasing are encouraged to watch the “Admiralty Distillers” Facebook page for updated information.

________

Jefferson County reporter Zach Jablonski can be reached at zjablonski@peninsuladailynews.com.

More in News

Steve Mullensky/for Peninsula Daily News
Port Townsend High School culinary arts student Jasper Ziese, left, watches as fellow students Emil Brown sauces the dish and Raivyn Johnson, right, waits to box it up. The students prepared and served a free lunch from the program's food truck, Culinary Cruiser, for a senior project on Saturday.
Culinary Cruiser delivers practical experience for Port Townsend students

Part of Career and Technical Education culinary arts program

PC’s enrollment rates show steady growth

Numbers reverse ten-year trend

Pink House will see repairs in 2025

Siding, deck planks, support beams on list

Clallam County gets Legislative update

Property tax bills still in play

Investigators find faulty fridge cause of trailer fire

A fire inside a fifth-wheel trailer that claimed the life… Continue reading

Danielle Fodor of Irondale cavorts as a dancing tree during Saturday’s World Water Day festivities at Hollywood Beach in Port Angeles. The international event served as a call to action to advocate for sustainable management of fresh water resources and environmental conservation. In Port Angeles, the celebration included a water blessing and guided hikes on local trails in the Elwha River watershed. (Keith Thorpe/Peninsula Daily News)
World water day

Danielle Fodor of Irondale cavorts as a dancing tree during Saturday’s World… Continue reading

Opinions differ on cultural tax funds

Public engagement next step in process

Jefferson County team removes nearly 300 acres of noxious weeds

Scotch broom, poison hemlock, holly removed from various areas

Comment period open on Growler operations

Navy to host meetings on Whidbey Island

Firefighters rescue a 60-pound husky mix named Rip on Saturday after the dog had fallen down a 10-foot-deep sinkhole. (Clallam County Fire District 2)
Firefighters rescue dog from 10-foot sinkhole

Firefighters from two Clallam County districts rescued a 60-pound… Continue reading

Mark Simpson, seen in July 2023, led fundraisers starting in 2016 to expand and remodel the Sequim Skate Park. He also advocated for skater safety and building a better community and inclusivity, according to family and friends. He died in April 2024, and in his honor, Sequim City Council members named the park after him using his skater name the “MarkeMark Simpson Skatepark.” (Matthew Nash/Olympic Peninsula News Group file)
Sequim renames park for skate advocate

Simpson led efforts for future remodeling

Matthew Nash/Olympic Peninsula News Group
Mamba sits at the Sequim Civic Center with her family — Sequim Police Officer Paul Dailidenas, his wife Linda, left, and their daughter Alyssa on March 10 after Dailidenas and Mamba received a Distinguished Medal. Mamba retired from service after nearly eight years, and Sequim is training another officer and dog to take over the K-9 Officer Program with Dailidenas’ blessing.
Police dog Mamba retires after seven years in Sequim

Program to continue as fifth canine begins training