SEQUIM — Sequim Bay beaches are now closed to recreational harvesting of all species of shellfish after a high level of marine biotoxin was discovered there.
All other beaches in Clallam and Jefferson counties remain open for harvesting of all species except butter and varnish clams, which retain toxins longer than other species.
All species means clams (including geoduck), oysters, mussels and other invertebrates such as the moon snail. All areas are closed for the sport harvest of scallops. These closures do not apply to shrimp. Crab meat is not known to contain biotoxins, but the guts can contain unsafe levels. To be safe, clean crab thoroughly and discard the guts (butter).
Ocean beaches are closed to all species.
Shellfish harvested commercially are tested for toxin prior to distribution and should be safe to eat.
The DOH Shellfish Safety Map shows up-to-date information for recreational shellfish harvesting at www.doh.wa.gov/ ShellfishSafety.htm.
Information also is available at the Shellfish Safety Hotline at 800-562-5632.
Recreational harvesters can check Fish and Wildlife regulations and seasons at wdfw.wa.gov/fishing or the shellfish rule change hotline at 1-866-880-5431.